Midsummer's Eve at Melsted Seaside Hotel
We celebrate midsummer at Melsted Seaside Hotel with an evening full of indulgence and summer atmosphere. We welcome you with a glass of bubbles (with or without alcohol) and a small snack from the house, before serving a five-course menu inspired by Danish summer and Midsummer's Eve.
Midsummer's Eve Menu 2025
1st Serving
The season's last asparagus – boiled shrimp – mousseline sauce
2nd Serving
“Kartoffelmad”
Danish potatoes – rye bread – fermented garlic mayo –
smoked cheese – pickle – “bonfire ash” – roe
3rd Serving
Mussel bisque – nettles – langoustine – mini “campfire bread”
4th Serving
The best from the grill – served sharing style for the table
Veal steak – grilled sausage – black-footed pig
“Grandma’s Summer” salad – appropriate garnish
Dessert
Strawberries with crème double
We look forward to an atmospheric evening under the midsummer sky. After dinner, we recommend a stroll along the scenic path from the hotel to Gudhjem Harbour, where the local Midsummer celebration unfolds with bonfires, music, and speeches.