Oceanfront menu

1/7 - 31/7

Menu

Snacks

new peas - gooseberries - caviar

turbot - ocean acid - whey - cauliflower

langoustines - new tomatoes - own herbs

halibut - carrots - dill

veal tenderloin - fluffy new potatoes - cabbage - gastrique

Bornholm berries - basil - cream 48%

Price per envelope

6 dishes 895,-

3 courses 595,-

Add to menu

Caviar - truffle - oysters

295,-

3 course wine menu 450,-

6 course wine menu 895,-