Oceanfront menu
1/7 - 31/7
Menu
Snacks
new peas - gooseberries - caviar
turbot - ocean acid - whey - cauliflower
langoustines - new tomatoes - own herbs
halibut - carrots - dill
veal tenderloin - fluffy new potatoes - cabbage - gastrique
Bornholm berries - basil - cream 48%
Price per envelope
6 dishes 895,-
3 courses 595,-
Add to menu
Caviar - truffle - oysters
295,-
3 course wine menu 450,-
6 course wine menu 895,-